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calamari

Calamari

Calamari – otherwise known as squid in Italian, originated in the Mediterranean and quickly spread into North America as a popular deep-fried dish in 1975  Often made with European squid, it is prepared by first cleaning the squid. It is then battered, deep-fried and seasoned with lemon and parsley.

A Squid Market: The History of Calamari
It is a go-to appetizer for many restaurants and consumers alike. Tender calamari with a golden crust and tangy aioli sauce is the perfect start to any dinner or party. Yet it wasn’t always on the menu. Fried calamari first came into the public eye through a written article published by the New York Times in 1975. Since then, the American people have kept this welcomed dish in high demand. Although, the New York Times was the first media publication to recognize It as an ultimate game changer, It did not reach popularity until the early 1980’s. During that interim time, calamari remained a very exclusive dish, being offered only in high class and exotic restaurants in prominent cities such as New York and Boston.

fried calamari was being mentioned throughout various forms of mass media, and its previous label as a dish only for the fortunate slowly dissipated. By 1996, calamari was relabeled as one of the most popular “trendy” foods available to consumers. During this time Calamari competed with other popular foods such as tuna tartare, ramen, and short ribs, all of which were also labeled as hip, progressive foods.

Recently, time has done away with the many of the once “trendy” and popular foods of the mid-1990’s. Very few dishes have been able to withstand the ever-changing trends, many losing the battle to the more modern and progressive foods of the millennium.

Calamari, however, has been one of the few dishes that have been able to compete with the changing palates of the younger generation. Even as the youthful tastes of the millennial generation enter the market, It still remains in popular demand. Calamari is offered in a variety of restaurants including national franchises and chains. Due to its profitability and versatility, restaurants are able to create signature dishes that are crowd pleasers and memorable. As time and taste progress even further we expect that there will always be a strong demand for this delicious treat.

Source: https://www.towndock.com/recipes/a-squid-market-the-history-of-calamari

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Calamari Fritti – Crispy Perfection with Anthony’s Signature Marinara Sauce

At Anthony’s Pizza DeLand, our Calamari Fritti is one of the most beloved appetizers on our menu — a true taste of Italy right here in DeLand, Florida. Made from fresh, tender calamari, lightly coated and fried to a golden crisp, it’s served with our signature homemade marinara sauce and a slice of fresh lemon for that perfect finishing touch.

Crispy on the outside, tender on the inside, our fried squid captures everything you love about Italian coastal cuisine. Each bite delivers the ideal balance of crunch and flavor, enhanced by the bright acidity of lemon and the savory richness of Anthony’s famous marinara.

Whether you’re starting your meal, sharing an appetizer with friends, or pairing it with a glass of wine, our fried squid is the perfect way to begin your Italian dining experience at Anthony’s Pizza DeLand.

Fresh Ingredients, Expertly Prepared

The key to great Calamari Fritti lies in freshness — and that’s something we never compromise on. At Anthony’s Pizza DeLand, we use only premium-quality fried squid, carefully cleaned and sliced for even cooking. Each piece is lightly coated with seasoned flour and fried to a delicate golden brown, ensuring the perfect crispy texture without being heavy or greasy.

Our chefs take pride in preparing this dish to order, ensuring it’s served hot and crispy every time. The fresh lemon wedge adds a refreshing citrus touch that cuts through the richness, while our house-made marinara sauce provides a flavorful, slightly sweet complement that ties the dish together beautifully.

Our marinara is crafted daily from vine-ripened tomatoes, fresh garlic, olive oil, and Italian herbs, simmered to perfection — the same sauce that has made our pizzas and pastas so popular throughout DeLand. The combination of crispy calamari and marinara sauce delivers a mouthwatering harmony that keeps our guests coming back for more.

A Taste of Italy in Every Bite

Our Calamari Fritti brings the flavors of the Italian seaside straight to your table. This dish has deep roots in Italian culinary tradition, where simplicity and freshness reign supreme. By using only a few high-quality ingredients and preparing them with care, we let the natural flavor of the calamari shine.

Each plate of fried squid at Anthony’s Pizza DeLand represents the kind of authentic Italian cooking we’re known for — warm, welcoming, and made with passion. It’s a favorite among guests who want to start their meal with something light yet full of flavor.

Pair it with a crisp white wine, one of our House Salads, or our refreshing Caesar Salad for the perfect beginning to your Italian feast. Or enjoy it alongside pasta classics like Chicken Piccata, Shrimp Scampi, or Eggplant Parmigiana for an unforgettable dining experience.

Why Guests Love Our fried squid

Our customers rave about the Calamari Fritti because it’s always fresh, flavorful, and perfectly fried. We never use frozen, pre-breaded rings — everything is prepared in-house using our signature recipe. The result is light, golden, and irresistibly crispy calamari that melts in your mouth with every bite.

At Anthony’s Pizza DeLand, quality and consistency come first. That’s why locals and visitors alike consider us one of the best Italian restaurants in DeLand, FL. Our menu offers something for everyone, from hearty pasta dishes and cheesy calzones to crisp salads and irresistible appetizers like this one.

Whether you dine in, order takeout, or enjoy delivery, our fried squid maintains its fresh flavor and crispness — a testament to our dedication to excellence and authentic Italian cooking.

Enjoy Authentic Italian Flavor at Anthony’s Pizza DeLand

If you’re searching for fried squid in DeLand, Florida, look no further than Anthony’s Pizza — where every dish is prepared with love and tradition. Our family-owned Italian restaurant has been serving the community with homemade recipes, warm hospitality, and the freshest ingredients for years.

Start your meal with our crispy fried squid, or try one of our other Italian favorites like Baked Ziti, Chicken Marsala, or Lasagna. Whether you’re joining us for lunch, dinner, or a special occasion, every bite at Anthony’s Pizza DeLand is designed to make you feel right at home.

Come experience the taste of authentic Italian cooking today — and see why our Calamari Fritti is one of the most talked-about appetizers in town.

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