Description

Steak Calzone

At Anthony’s Italian Restaurant in DeLand, our Steak Calzone is a true masterpiece for anyone who loves the rich, savory taste of tender steak and melted cheese wrapped in warm, golden Italian dough. This hearty favorite combines the flavors of a Philly-style steak sandwich with the craftsmanship of traditional Italian baking, creating a calzone that’s both comforting and full of bold flavor. Made fresh to order with high-quality ingredients, every bite delivers the perfect balance of steakhouse heartiness and authentic Italian goodness.

We start with our soft, hand-tossed pizza dough — freshly made every day to ensure that perfect golden crisp on the outside and tender chew on the inside. Inside the calzone, we add generous portions of thinly sliced Philly steak, grilled to perfection for a tender, juicy flavor. The steak is perfectly complemented by a medley of sautéed onions, green peppers, and mushrooms, which add sweetness, texture, and that classic Philly aroma that fills the air as it bakes.

Next, we fold in plenty of mozzarella cheese, which melts beautifully into a creamy, gooey layer that ties all the ingredients together. As the calzone bakes in our hot ovens, the dough turns perfectly golden, the cheese becomes rich and stretchy, and the flavors meld into a delicious harmony of steak, vegetables, and melted cheese inside a crispy, flaky crust.

Served hot and fresh with a side of our homemade marinara sauce for dipping, the Steak Calzone is the perfect comfort food for lunch, dinner, or anytime you’re craving something hearty and satisfying. Each bite captures the warmth of Italian cooking with the bold flavor of tender beef and melted mozzarella.

At Anthony’s, we believe every meal should be made with care and passion — and our Steak Calzone is no exception. From the first bite to the last, it’s rich, cheesy, and irresistibly delicious — a true favorite among our guests and one of the most satisfying calzones you’ll find in DeLand.